In her first interview since the announcement of the closure of Blue at the Topaz, Kelli O’Reilly describes the financial and other difficulties of keeping the business going, and many others reacted to the loss and its meaning.
blue at the topaz
Flagler Fish Company and Blue at the Topaz Join for Charity “Blue Fish Dinner”
Blue at the Topaz and Flagler Fish Company in Flagler Beach are joining chefs Gary Maresca and Chris Casper to offer dinner for 12 at a place of your choosing, with 10 percent of proceeds going to charity.